We are India’s emerging green coffee exporter.

Premium Handpicked Coffee Beans

Sourced from Karnataka's Western Ghats for specifically for export

INDIA'S BEST QUALITY COFFEE BEANS SUPPLIER

COMPANY OVERVIEW:

Since its establishment in 2018, our company has specialized in the export of premium domestic coffee beans in India, cultivating strong relationships with local farmers and ensuring the highest quality in our products. Over the years, we've built a robust domestic market presence, recognized for our commitment to sustainability and ethical sourcing practices.

Strategic Expansion:

Recognizing the growing global demand for high-quality coffee, we are excited to announce our plans to expand our operations to international markets. Our goal is to introduce our unique coffee offerings to coffee enthusiasts and businesses around the world while maintaining our commitment to quality and sustainability.

Market Opportunities:

With an increasing interest in specialty coffee internationally, we aim to target regions known for their coffee culture, including North America, Europe, and Asia. By leveraging our strong brand reputation and the distinct flavor profiles of our beans, we believe we can effectively cater to the diverse tastes of international consumers.

Goals and Initiatives:

Market Research: Conduct comprehensive market studies to identify potential international partners and target customer segments.
Partnership Development: Establish strategic partnerships with distributors, roasters, and cafes to facilitate seamless entry into new markets.
Brand Promotion: Invest in marketing strategies tailored to highlight our unique offerings and values, ensuring our brand resonates with international consumers.
Compliance and Logistics: Navigate international trade regulations and establish efficient logistics to ensure timely and safe delivery of our products.

By embarking on this new chapter, we are confident that our international expansion will not only enhance our brand presence but also contribute positively to the livelihood of the farmers we work with, promoting sustainable practices and ethical trade globally.

A large quantity of pale coffee beans is spread out on a drying bed under a bright blue sky, with green trees and foliage visible in the background.

SAKLESHPUR

COORG

HASSAN

Wonder, From where do we source quality coffee beans?

Our procurement centres are located throughout the coffee growing townships, forming the biggest network of procurement agents in India.
We undertake periodic crop surveys. Our search for the best begins when the cherries are still on the trees.
Our sustainable agricultural team comprises of agronomists who have an eye for detail and are working with growers for certifications on a farm level. We are successful in trading certified coffee by pursuing backward integration and providing end-to-end customer services.
We have many innovative price fixation schemes to encourage growers to take advantage of market fluctuations.
We score over competitors due to our proximity to growing regions and familiarity with regional topography and local dialects.

COORG

CHIKMAGALUR

The coffee beans from Karnataka are exceptional! Truly the best quality I've ever experienced.

John Doe

★★★★★

Monsooned Malabar Coffee
A Unique Specialty from India

Monsooned Malabar coffee is a unique and highly sought-after specialty coffee variety from India. Known for its distinct flavor profile and rich history, Monsooned Malabar coffee has gained a significant role in the Indian coffee industry. This coffee gets its unique characteristics from the Monsooning process, where the beans are exposed to the coastal climate and monsoon winds, resulting in a low acidity, mellow taste, spicy, caramel sweetness, chocolate and nuts. With its exceptional taste and global demand, Monsooned Malabar coffee has gained recognition as a premium and exotic coffee choice for coffee enthusiasts worldwide.

Our special well-ventilated processing facility is set up in Mangalore to produce Monsooned Malabar from prime grades of both Arabica and Robusta.In our coastal establishment in Mangalore we produce Monsooned Malabar from prime grades of both Arabica and Robusta.

Cup Profile:
Monsoon Arabica AA – Low in acidity, mellow taste, creamy body, spicy, caramel sweetness, chocolate and nuts.
Monsoon Robusta – Low acid varietal, exceptionally smooth, full body, pleasant earthy flavour but without taste of an aged coffee.

Read on to learn more about the Monsooning Process and the history of Monsooned Malabar.

A close-up view of numerous roasted coffee beans scattered across the surface. The beans display a rich, dark brown color with a glossy texture, indicating a freshly roasted quality. Each bean reveals intricate details in its surface and shape.

Close-up view of coffee beans on a branch with a blurred, natural green background. The beans are in various stages of ripeness, with some appearing green and one turning reddish-brown. The foreground includes detailed, glossy green leaves.

About Our Coffee Beans